Presented from Issue 105, August 2013
Bob is a professional fishing guide and guides for trout and estuary species. Check him out at www.fishwildtasmania.com
There are several things we look for in our early season trout waters. It is still winter and cold, so some of the things to consider are: Altitude as this dictates the water temperature and therefore feeding activity. Food for the fish. Availability of trout food is generally dictated by the quantity and quality of weed beds.
Quantity of fish.
Three waters which I believe fit all three requirements are:Read more ...
I have written in some of my past articles with regard to some of the mindless acts of vandalism that have occurred in fishing areas. I was alerted to the latest act where the Great Lake lookout, at the top of haulage hill, was pulled over by some morons with a four wheel drive and a snatch strap. There are many other instances of lake shores being destroyed and rubbish being left for others to clean up.
I read an interesting article written by Greg French in the current issue of Freshwater Fishing concerning Trout growth and fisheries management. The article points out where there is ample or an abundance of food trout will do well and where food is scarce they will struggle. Fisheries management, (Water level and water quality) has a big influence on the ecology of lakes and in turn how much food is available. It is a well written story and well worth a read.
There are only a few days to go until all the Rainbow designated waters will close for the end of the season. There are still a number of waters open all year round and these will provide the diehard freshwater anglers with their fix while the other waters are closed. We often get asked why there is a closed season.
A couple of weeks ago I mentioned that Lake Plimsoll could be worth a look in the latter part of the season as the water would be cooling down which is favourable for Brook Trout. Well you have one week left to go and there have been some good fish caught there recently.
Well we certainly had some interesting weather over Easter with Friday night being the pinnacle of extremes. We had a few phone calls on Saturday morning regarding broken tent poles and ripped tent fly’s. Spare a thought for the Father and Son who spent the night on top of Black Bluff. There experience was character building!
I am not sure where this year has gone but I have just realised that Easter is only a week away. It’s usually a popular time to go fishing and I am sure that this year we be no exception.
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Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
I am developing a new venture Rubicon Web and Technology Training ( www.rwtt.com.au ). The focus is two part, to develop websites for individuals and small business and to train people to effectively use technology in their everyday lives.
Please contact me via www.rwtt.com.au/contact-me/ for further information - Stephen Smith.
The first Atlantic salmon eggs used to begin Tasmania's Atlantic salmon aquaculture industry were introduced into Tasmania in 1984. From these humble beginnings a valuable Tasmanian industry has evolved with a worldwide reputation for having a premium disease free product. This industry provides a spin off to all anglers in the form of regular escapes of salmon from the farms.