Mike Fry doesn’t only live on the Wild Side of Tasmania, but also goes fishing in probably the wildest boat ever to troll for trout—certainly in Tasmania.
When your mate says ‘What are you doing tomorrow, want to come up the Gordon for the night?’ it would be pretty hard to say anything else except “you bet” and start checking out your tackle box and packing your overnight bag. But if your mate was Troy Grining and he wanted to give his new 52ft, high speed cruiser a run across Macquarie Harbour, test the new onboard dory with a chance of landing a nice Gordon River Brown you would have to feel privileged. I didn’t say anything about getting on my hands and knees and kissing his feet…just having a lend of ya’ but I did feel very appreciative.
Presented from Issue 97
The opening of the 2011/ 2012 trout fishing season had many anglers excited, rainfall had consistently inundated the state for months prior, and our inland catchments realised levels not witnessed for many years. That being said, the overall condition of many fish landed in the central highlands disappointed anglers, Arthurs Lake and Great Lake being two of the biggest offenders when it came to not “reaching expectations”. One Central Plateau fishery that seems to have bucked the trend this season was Lake King William, where if anything, the average size and condition of its inhabitants has increased quite dramatically. Todd Lambert, John Cleary and Mike Stevens recently took a trip up there to see if the rumours were true.
Whilst previously open to all year round fishing until 2006, Lake King William has only been open during the brown trout season for the past six years. At the request of angling groups the lake is again open to all year round fishing. The regulation changes in order for this to occur have been passed and the lake is now open to fishing during this winter. This gives anglers an opportunity to fish the highlands during the winter period.
Read more: Lake King William open for fishing all year round
Dale Howard and I organised to head up to Lake King William yesterday. I dared not back out of this trip as I let him down at the last minute on his previous excursion to the Swan River. I also didn’t want the name “big girlie man” to gain momentum.
We headed out to Lake King William 27 March, with Dale and Trev Howard, leaving home at 6.30am. On the way, and since we were going past it, we thought we would have a look at Laughing Jack Lagoon as we had never been there before.
John Cleary, Mike Stevens and I headed out to Lake King William yesterday, doing "research" on this water for the next edition of Tas Fishing and Boating News. What an underutilised and hidden gem this place is. I cannot wait to head back there again.
Went up to Great Lake on Friday afternoon with Glen, young Jack and Bailey. Fished in Canal Bay and we managed three nice browns, I managed two on emergers and young Jack got one trolling. He lost three as well. South westerly breeze and quite cool, we saw a few taking gum beetles off the top, but things generally a bit tough.
Read more: Great Lake and Lake King William Report 2011-02 (2)
Although King William trout are small, many anglers find the high catch-rate to be very appealing. The lake is also one of the few trout waters open to year-round sport, though fishing in winter can hardly be recommended.
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Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
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Recently Atlantic salmon seems to be a very hot topic amongst local anglers, especially those in the south of the state in the D'Entrecasteaux area. Northern anglers should take a close look at the Tamar as there are opportunities here as well.
The recent "great escape" has provided a perfect opportunity for fresh and saltwater anglers alike to experience some truly memorable sport. Tasmania's pristine, clean and cool waters are the perfect nursery for the Atlantic Salmon and as our local fish farms produce more and more fresh quality seafood it is a fact that there are going to be tangible consequences.