Presented from Issue 100
Considering the world class quality of our sea trout fishery, these fish are not sought after by enough anglers. Sea runners live in the salt water and run up our estuaries and rivers from the start of August to the middle of November. At this time of the year, they are here to eat the many species of fish that are either running up the rivers to spawn or are living in and around the estuary systems. Trout, both sea run and resident (Slob Trout) feed heavily on these small fish which darken in colouration as they move further into fresh water reaches.
The majority of these predatory fish are brown trout with rainbows making up a very small percentage of the catch. They can be found all around the state but it would be fair to say that the east coast is the least prolific of all the areas. They still run up such rivers as the Georges (and many others) but their numbers along with the quality of the fishing elsewhere make it difficult to recommend the area above the larger northern, southern and western rivers.Read more ...
Presented from Issue 97
The opening of the 2011/ 2012 trout fishing season had many anglers excited, rainfall had consistently inundated the state for months prior, and our inland catchments realised levels not witnessed for many years. That being said, the overall condition of many fish landed in the central highlands disappointed anglers, Arthurs Lake and Great Lake being two of the biggest offenders when it came to not “reaching expectations”. One Central Plateau fishery that seems to have bucked the trend this season was Lake King William, where if anything, the average size and condition of its inhabitants has increased quite dramatically. Todd Lambert, John Cleary and Mike Stevens recently took a trip up there to see if the rumours were true.
Whilst previously open to all year round fishing until 2006, Lake King William has only been open during the brown trout season for the past six years. At the request of angling groups the lake is again open to all year round fishing. The regulation changes in order for this to occur have been passed and the lake is now open to fishing during this winter. This gives anglers an opportunity to fish the highlands during the winter period.
Dale Howard and I organised to head up to Lake King William yesterday. I dared not back out of this trip as I let him down at the last minute on his previous excursion to the Swan River. I also didn’t want the name “big girlie man” to gain momentum.
We headed out to Lake King William 27 March, with Dale and Trev Howard, leaving home at 6.30am. On the way, and since we were going past it, we thought we would have a look at Laughing Jack Lagoon as we had never been there before.
John Cleary, Mike Stevens and I headed out to Lake King William yesterday, doing "research" on this water for the next edition of Tas Fishing and Boating News. What an underutilised and hidden gem this place is. I cannot wait to head back there again.
Went up to Great Lake on Friday afternoon with Glen, young Jack and Bailey. Fished in Canal Bay and we managed three nice browns, I managed two on emergers and young Jack got one trolling. He lost three as well. South westerly breeze and quite cool, we saw a few taking gum beetles off the top, but things generally a bit tough.
Although King William trout are small, many anglers find the high catch-rate to be very appealing. The lake is also one of the few trout waters open to year-round sport, though fishing in winter can hardly be recommended.
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Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
I am developing a new venture Rubicon Web and Technology Training ( www.rwtt.com.au ). The focus is two part, to develop websites for individuals and small business and to train people to effectively use technology in their everyday lives.
Please contact me via www.rwtt.com.au/contact-me/ for further information - Stephen Smith.
The first Atlantic salmon eggs used to begin Tasmania's Atlantic salmon aquaculture industry were introduced into Tasmania in 1984. From these humble beginnings a valuable Tasmanian industry has evolved with a worldwide reputation for having a premium disease free product. This industry provides a spin off to all anglers in the form of regular escapes of salmon from the farms.