Sea-run trout fishing this year got off to a cracking start in most areas, with the majority of anglers employing nearly every trout fishing technique to secure fish in local estuaries statewide.
Even those anglers fishing the "off-season" lower down in our estuaries for sea-trout commented on the number of fish moving in early August.
Sarah Sherriff
4 fish fillets
¼ cup basil pesto
1 egg
½ cup grated Parmesan Cheese
2 cups fresh breadcrumbs
50 g butter
1 tablespoon oil
½ teaspoon iodised salt
Freshly ground black pepper
Sarah Sherriff
Hope you enjoy my twist on the basic fish fingers
With the recent (accidental) release of over 20,000 Atlantic salmon in the Esperance area it was timely to include a couple of sauces that compliment this king of fishes. Both can also be used with tuna which is also being caught in numbers at the moment.
Mussels with sausage, coconut milk and lime
This recipe sounds odd, but it is delicious.
Read more: Catch in the Kitchen - Mussels with sausage, coconut milk and lime
The editor threw me a challenge; Find me some recipes in which to use smoked fish. Mind you, why would you bother - it's great on its own.
It is the hot time of the year for bream and while trying to find something different to do with bream, I found the following recipe in an old magazine and decided it would work just as well using bream as the flathead they had specified.
Michael Bok loves his food and cooking almost as much as his fishing. Michael has agreed to share some of his favourite recipes in what will be a regular column.
Two of the most prevalent species present in the Tamar are Flathead and Cod.
Flathead has a firm white flesh which is excellent fare whether it be fried, grilled,BBQ or soused. While most cooks have little trouble presenting flathead in an attractive and appetising manner, a great many have trouble with cod.
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When you have finished for the day, why not have a brag about the ones that didn't get away! Send Mike an article on your fishing (Click here for contact details), and we'll get it published here. Have fun fishing - tasfish.com
Here is a list of all of the Article Categories. The number in Brackets, eg (13) is the number of articles. Click on Derwent River and all articles relating to the Derwent will be displayed in the central area.
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Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
I am developing a new venture Rubicon Web and Technology Training ( www.rwtt.com.au ). The focus is two part, to develop websites for individuals and small business and to train people to effectively use technology in their everyday lives.
Please contact me via www.rwtt.com.au/contact-me/ for further information - Stephen Smith.
Christopher Bassano
Fishing guide Christopher Bassano explores his favourite fishing-and shares a few tips that will help you discover the world of trout near the sea.