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2017 04 17 2017 04 17 735 gram brown mersey riverWith a very light breeze blowing I was in two minds all day whether to go and have a session on the Mersey River or not. Finally around 2:30pm I decided I would go for a late spin session after all. I was in the river by 3:00 pm in what was really good conditions even though the river was running low and clear, not only that I would be fishing in full sun for the first 400 meters of river until I reached the shaded areas on the river. I started off using a hard body for a while without any sign of a trout before I changed to the gold Aglia spinner when I reached a 300 meter shallow fast water stretch of river that varied in depth from (4'' to 6'') 10cms to 20cms.

101 surf fishing salmon fast actionPresented from Issue 101
For as long as people have been coming to the East Coast of Tasmania, surf fishing its beaches has been one of the most popular pastimes. Whilst not always the most productive form of fishing it certainly is one of the most relaxing. Its something that the whole family can be involved in and I have to say its quite something to see a group of families on the beach, dads with a couple of surf rods out, wives sunbaking on the white sand in the sun and the kids either playing happily, building sandcastles or trying their hand at a bit of light surf fishing.

The chance to have a holiday on the beach, put a smile on the children’s face and wet a line at the same just can’t be overrated. Add to that the chance of putting a fresh feed of fish on the dinner table and you have wonder whether heaven could be better than this

All that is need is a basic range of gear, some comfy camp chairs , an esky full of ice, drinks and food — and of course a separate esky for the bait, sunscreen, hat and sunnies and plenty of time to relax and enjoy the atmosphere. Many of the East Coasts beaches offer very easy access and often some great free camping facilities right on the beach as well as some light rock fishing in some areas.

2017 04 13 Golden brown... there's still some beauties to be caught - Adrian Webb 2017 04 13

Today I decided to have a trip to a small stream/creek in the upper reaches of Gunns Plains it's one that I haven't fished for six years. The reason I decided to check it out was because I was going back through my diaries and came across a report of one of my trips to it. I have no idea if it's has a name or not as it's one I stumbled onto one day while checking out a few back roads that crossed over small creeks & streams in the area that flow into the Leven River. It's very over grown in most sections and calls for some accurate casting.

101 wigglePresented from Issue 101
Over the last couple of months I have traveled to some of Australia’s most remote red sand country where there were fish in remote billabongs.

These are fed by the northern waters flowing into Lake Eyre Basin. To be invited onto a million acre station catching golden perch (yellow belly) and grunter was a great privilege and is another fishing adventure ticked off.

101 mersey lea rainbowPresented from Issue 101
I am a fly fisher living on the banks of the Mersey River in Latrobe in northern Tasmania. Some, close to me, think I am obsessed. I get to see close hand the cycles of the river and its inhabitants throughout the changing seasons. For me the most exciting time of the trout fishing season is late spring and early summer when the aquatic insects, like the caddis flies, stoneflies and above all the majestic mayfly, are going through their hatching stages. What follows is a story of a spring morning’s fishing on my favourite stream.

101 making trophy headPresented from Issue 101
Catching the fish of a lifetime was one thing, but preserving it as a trophy was going to be another. Since the capture of the massive 147kg Southern Bluefin Tuna which we had now affectionately called ‘Charlie’, the desire to have the fish immortalised grew.

But just how do you freeze a fish head and backbone that weighed over 50 kg and measured over 2 metres long? Most of the flesh had been shared among friends, family and neighbours and in the first week alone it was calculated that over 140 people had eaten a meal from “Charlie”. Some had commented “best sashimi ever” whilst others had preferred the taste of the smaller, tastier, softer school bluefin tuna. Charlie had been grilled, fried, curried, marinated, smoked, baked, battered, mornayed, and yes…even eaten raw.

Presented from Issue 101
It’s warming at last! The weather is becoming more predictable and water temperatures have accordingly risen. Along with this comes the hatches and falls of insects which bring trout to the surface. The sinking lines can be put away for a while and the excitement of top of the water fishing can take its place. Not only does static dry fly come to the fore, but also top of the water loch style techniques particularly on rougher days.

101 kayak troutPresented from Issue 101
Introduction

A kayak can be a very cost effective alternative to purchasing a boat. In terms of fish catching ability, a kayak can also be more effective than a boat. The ability of a kayak to be taken in very shallow water, combined with the kayak’s overall manoeuvrability, are the reasons for this. It is also no secret that often these shallow, hard to reach places also hold the best fish.

It is no wonder that, in recent years, the sport of kayak fishing has taken off all around the world. In the United States, this style of fishing has become somewhat of a craze, and many anglers are embracing the sport with a similar level of passion here in Australia. We now have kayak- fishing tournaments that are a national affair, with regular coverage in magazines and on television. Tournaments aside, many recreational anglers are choosing to fish this way simply because its a fun, cost effective and a productive way of fishing.

101 bream headPresented from Issue 101

What is it about Bream?

While growing up I had the fortune of spending summer holidays at arguably one of the best bream fishing waters in Australia in Ansons Bay. Being young and eager just to feel the weight of a fish on the rod, catching bream was often derailed by chasing the abundant cocky salmon and silver trevally. While these species were on the chew, getting the buzz out of hooking and landing a fish was too much of a temptation. Often schools of bait fish would be busted up in the bay given away by the tell tail signs of seagulls and terns diving in to pick up the scraps left by the salmon as they slammed the abundant anchovies, or what the locals called “sardines”.

101 mayfly flies mechutePresented from Issue 101

That time of year has finally arrived. The rivers start to settle after a winter full of cold weather and rains. The water of the highland lakes warms. Combine this with warmer weather patterns and you little beauty it all begins to happen. What am I talking about, well I reckon you have guessed it by now, the mayflies will be starting to hatch.

The famous hatches from the slow, flat lowland rivers of Tasmania’s Northern Midlands area should be well under way and the mayfly waters of the central plateau should follow, if they haven’t already started.

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